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The Bride's Cookbook [600+ Recipes]

The Bride's Cookbook [600+ Recipes]

Regular price $1.50 USD
Regular price Sale price $1.50 USD
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The Bride's Cook Book is a culinary guidebook that was published by Edgar William Briggs in approximately 1915. The cookbook is designed for newlywed brides and offers a range of recipes and cooking tips to help them become proficient in the kitchen.

The book includes recipes for a variety of dishes, including soups, salads, main courses, and desserts. Many of the recipes are designed to be easy to follow and prepare, making them ideal for beginners in the kitchen. There are also recipes for special occasions, such as wedding anniversaries and holiday meals.

Image Specifications

All images in this download are 4 by 7 inches @300ppi in .jpg

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All shop items are available for personal or commercial use on physical products. These files have been extensively restored, reworked, and modified; thus, they are not permitted to be resold in any digital format regardless of file type, additional modifications, or permutations. 

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